(Bonnie Spencer)1 2/3 cups white granulated sugar
In a heavy saucepan, combine the sugar, milk, butter, and salt. Bring to a boil over medium heat, stirring constantly. Boil and stir for five minutes. Remove from the heat; stir in marshmallows, chocolate chips, walnuts, raisins, cherries, and vanilla. Stir until marshmallows are partially melted. Drop by tablespoonfuls onto wax paper to cool.