Baked Ziti III

(Toni Sawyer)

Note: Toni said you could cooks this is a crock pot for 4 hours on high.

1-lb. ziti pasta
1-lb. lean ground beef
1 onion, diced
2 (28-oz.) jars spaghetti sauce
6-oz. sliced Provolone Cheese
6-oz. sliced Mozzarella Cheese
1 1/2 cups sour cream
1/2 cup grated Parmesan Cheese
1/4 cup chopped fresh basil 

Prepare ziti according to package directions.  In a large skillet, brown ground beef, add onions and sauté until tender.  Drain off fat and add spaghetti sauce.  Simmer for 15 minutes.  Place half of the pasta in a lightly greased 2-quart baking dish.  Top with a layer of 1/2 Provolone Cheese and 1/2 Mozzarella cheese.  Spread on a layer of half the spaghetti sauce mixture and all of the sour cream.  Cover with rest of pasta, cheese, and sauce.  Sprinkle with Parmesan cheese and fresh basil.  Bake in 350 degree oven for 30 minutes or until cheese and sauce is bubbly.